During my trip to Switzerland, we stayed a night at Interlaken. While there, we ate dinner at Restaurant Des Alpes, which is a half open-air restaurant, with lovely views of the alps surrounding Interlaken on all sides. It was raining and cloudy, but the views were still spectacular. We sat under a canopy under the rain - it was amazing.
The restaurant had a company of yodelers with alpine horns, who were quite fun. They perfectly complemented the huge tankard of beer I was handed!
On to food: we had a veggie lasagna, which was ok. And a Prosciutto pizza.... what a pizza! Very soft, thin crust, very light cheese, some tomato, fresh prosciutto and a sprinkling of oregno. The first pizza in years on which I didn't put even a drop of tabasco, or a single red pepper! I wish I could eat it once each week. Pizza dreams....
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